View below our complete dinner, lite fare / bar menus and brunch menus.
|• Appetizers||• Entrees||• Salads|
|• Sides||• Mid-Plates||• Prime Cuts|
With Cheddar and Breadcrumbs
Slow braised in a red wine pan sauce with carrots, peas & golden raisins served in a cast iron skillet and topped with potato puree
Oven dried tomatoes, lemon cream, “Pan Grattato”
Add a fried farm egg 2
Japanese Hijiki (seaweed) Lemon Soy Vinaigrette
Dusted with Ethiopian Berber Spice & Lemon
Fresh tomato, basil & Mozzarella cheese
Roasted fresh local vegetables and greens tossed in our champagne vinaigrette with Linden Dale Farm’s Goat Feta.
Add a fried farm egg 2
Garlic & Rosemary
Add french fries to any order or have them for a snack.
3 Mini all-natural grass-fed beef burgers from right here in Lancaster County! Topped with smoked gouda cheese, Kunzler bacon & pickled onion. Served on mini brioche buns
Avocado ranch and cabbage slaw
Served with sweet potato fries
A selection of local cheeses served with our date nut bread, Wampler’s Apiary (Manheim, PA) honey comb and seasonal fruits
Chipotle aioli dipping sauce.
Beer battered – Chicago style
Red & gold beets tossed with baby greens, fresh mozzarella, pancetta and pistachios
Fresh fried calamari served with our saffron aioli and sweet garlic chili oil.
With braised spring greens, cast-iron fingerlings with a sunny side-up egg
PRIME top butt steak seared and sliced, topped with a soft fried egg and arugula salad
Our chef’s choice of fresh fish especially for Sunday brunch
Served with potato and vegetable of the day
Fresh baby spinach topped with grilled chicken, fresh strawberry slices, candied walnuts and crumbled gorgonzola cheese. Served with a side of our own strawberry dijon dressing
Red & golden beets tossed with fresh green beans, baby mozzarella cubes, pistachios, arugula, baby spinach, mixed greens in our champagne vinaigrette. Sprinkled with crispy pancetta
Our chunky chicken salad with walnuts and almonds and mandarin oranges. Served with a side of date nut bread and fresh fruit
Two poached Sauder’s eggs over a creation from our talented kitchen staff. Ask your server about today’s special
Swiss & cheddar cheese, bacon & onion. Served with fresh fruit or potatoes
Garnished with a scoop of Turkey Hill black raspberry ice cream & fresh berries
Cooked to your request with grilled ham, sausage or bacon and your choice of toast
Two poached eggs with Canadian bacon on English muffins & drizzled with Hollandaise
Pan-fried hot ham & swiss sandwich with dijon mustard spread topped with a fried egg and mornay sauce. Served with sweet potato fries
Scrambled egg, sliced Kunzler ham, red & green peppers, mushrooms, pepperocini & Monterey jack cheese wrapped in a tomato tortilla. Topped with hollandaise and served with salsa
Kunzler bacon, fried egg, lettuce and fresh tomato in grilled ciabatta bread. Served with sweet potato fries.
Made with Sauder’s Eggs. Served with fresh fruit or potatoes